Herb Bread

recipe from Jean

1 loaf Italian or French bread

1/2 cup soft margarine

1 tsp. parsley flakes

1/4 tsp. oregano

1/4 tsp. dried dill weed

1/4 tsp. garlic powder

Cut bread into 1 inch slices

Mix together all ingredients and spread on both sides of each slice of bread

place on tinfoil and shape around loaf - boat fashion, leaving top open

sprinkle top liberally with Parmesan cheese and parsley flakes

heat in oven at 400 degrees for 10 minutes

freezes well

I will also use up leftover hot dog or hamburg buns with this mixture