Tuesday, May 22, 2012

Pork Tenderloin (Montreal Steak Marinade)

Recipe from Eric's mom

Pork tenderloin 2-3 pounds
Montreal Steak Marinade packet
1/4 cup oil
1/4 cup water
2 tbsp red wine or white vinegar
(directions can be found on the back of the marinade packet)

mix marinade, oil, water, and wine or vinegar
marinate pork for 30 minutes or more
grill until pork is cooked through

sides: veggie, rice, roll
* this works well for a group, can cut portions per person 


  1. I heard it was served up at the cottage! So glad you liked it, and its super easy to make!